In The News
“Sometimes we just crave comfort food, and every now and then, we must indulge and enjoy these rich and savory dishes: fried chicken, creamy grits, and savory pork chops. Rich and decadent, this is truly the food of indulgence, and luckily for us here in Charleston, there are many places that excel in creating these […]Read More
Jefferson County Post: On the Road with the Rambling Reporter Virginia’s on King is a magnificent restaurant located in the heart of town that specializes in traditional southern cuisine and lowland cooking. The restaurant is the epitome of old school Charleston familial. Charm. The restaurant features brick walls and booths with leather seats. The menu […]Read More
The Charlotte Observer By Johathan Levitt Around the corner from Hominy Grill, Virginia’s on King, posh and spotless with brick walls and leather booths, is named for Virginia Bennett, the mother of one of the owners, and serves up the cooking of their family table. Okra soup-beef stock, tomatoes, bacon and okra- tastes like something […]Read More
Charleston City Paper | RESTAURANT REVIEW | Virginia’s BY JEFF ALLEN The menu at Virginia’s on King is packed with classic coastal Southern cuisine, but the most authentic dish lurking among the country-fried steak and collard greens is the humble bowl of okra soup. It’s also the most overlooked of all traditional Charleston preparations. It […]Read More
Charleston Chow By Holly Herrick Prior to the recent arrival of Virginia’s on King, downtown Charleston (despite her historically seeped Southern roots) had just a scant pair or so of truly Southern style (soul kitchen’s excluded) sit-down restaurants. Jestine’s Kitchen and Hominy Grill, both fabulous in their own right, immediately come to mind since they’re […]Read More
There are presently no Yelp Reviews available for Virginia's On King.