Press & Reviews

Charleston 360 stopped into Virginia’s on King to sample the amazing fried chicken dinner special offered every Tuesday night starting at 5pm. Charleston 360 is a website ran by blogger Andrea Beam, who has been writing about the Charleston area for 12 years now. It was created with the purpose of sharing passionate stories about […]

https://www.afar.com/magazine/charlestons-8-essential-dishes-and-where-to-try-them Known for their elaborate tour guides and go-to recommendations, the multi-platform travel media brand known as AFAR, gave the Holy City’s own Virginia’s On King a big shout out in their latest blog post. If you’ve never visited Virginia’s in Charleston, South Carolina, you’re in for a real treat. Visitors love to eat their […]

Is your love language shrimp and grits? If you answered yes, then this blog post is right up your alley. A Greenville blogger recently took a trip to Charleston and dined at the one and only, Virginia’s on King where she described her experience tasting the rich traditional southern menu offered at Virginia’s. The delectable […]

The Knot recognizes wedding venues annually for being the best in food, atmosphere and all-around likability. This award, known as The Best of Weddings recognized Virginia’s On King this year for being one of the best all-around venues in Charleston. Virginia’s On King offers guests an upstairs entertainment area that is completely separate from the […]

Charleston City Paper “These Charleston restaurants serve breakfast before 9 a.m. on the weekend”

Virginia’s On King Executive Chef Shane Whiddon was recently mentioned in an article in the Post and Courier by Hanna Raskin, titled “Can’t tolerate peanut oil? You can still get your fried chicken fix.”  The article featured different takes on fried chicken and helping those with peanut allergies enjoy the southern comfort food favorite.  One […]

Virginia’s on King, a Southern-style restaurant in the heart of downtown Charleston, invites families and friends to drop the dishes and celebrate Thanksgiving with a special menu. Available only on Thursday, Nov. 26, the feast includes herb stuffed turkey, sweet potatoes, gravy and plenty of Virginia Bennett’s family recipes. “By pairing Thanksgiving favorites with southern […]

Peninsula Clarion Posted: July 14, 2015 – 3:58pm by Sue Ade On a recent visit to Charleston, my hubby and I enjoyed a delightful dinner at Virginia’s on King, a restaurant that specializes in “upscale lowcountry cuisine.” After placing orders for Carolina Bouillabaisse (with shrimp, scallops, clams and fish in saffron broth), Southern Fried Chicken (with […]

Luxury Travel Magazine, December 8, 2014 Home to 19 championship golf courses, miles of pristine beaches, a buzz-worthy restaurant scene and a bounty of historic tours and attractions for all ages, the Charleston area is the premier destination for an unbeatable golf vacation. Below is the ultimate itinerary for 72 hours and 72 holes in […]