The team at Virginia’s on King just can’t say enough about brunch. Maybe it’s because it feels like a delicious indulgence amidst a hectic schedule or maybe it’s because that Sawmill Poutine overflowing with cheese curds and gravy is just that good - either way, no weekend is complete without taking the time to treat yourself to a scrumptious brunch. MORE

On Tuesdays, we eat fried chicken. Bring your family, bring a coworker, or just bring yourself; Fried Chicken Night at Virginia’s is something you won’t want to miss! MORE

Establishing the Chef Shane Memorial Scholarship: Together with Trident Technical College, we are pleased to announce the establishment of the Chef Shane Memorial Scholarship. This scholarship is in memory of Shane Whiddon who was the executive chef at Virginia’s on King. Shane was shot and killed during lunch service by a disgruntled employee on August […] MORE