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Join us for Taste of Hutson Alley. Learn more about the event from executive chef Aaron Lemieux on Lowcountry Live. Watch the Clip

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Recognized as a Top Performing Restaurant as Reviewed by Travelers on the World’s Largest Travel Site May 21, 2015 – CHARLESTON, SC – Michael’s on the Alley today announced that it has received a TripAdvisor® Certificate of Excellence award. The award celebrates excellence in hospitality and is given only to establishments that consistently achieve great […]

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Post & Courier : February 25, 2015 – by Hanna Raskin Wagyu (wag-yoo) What it means Wagyu is phenomenally fatty beef, although many U.S. consumers who’ve tasted a steak bearing the label might not realize it. Originally bred as draft animals, horned Japanese beef cattle were prized for their deep stores of energy, which translate into […]

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MICHAEL’S ON THE ALLEY sits just off of bustling King Street, tucked away on Hutson Alley in downtown Charleston. It is an upscale, modern steakhouse with a passion for the freshest seasonal ingredients. As you enter the restaurant door under an ivy covered wall, you will discover a spacious dining room filled with leather booths […]

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BY WENDY SWAT SNYDER | PHOTOGRAPHY BY HOLGER OBENAUS Sitting in the exquisite comfort of a handcrafted Italian leather banquette waiting for our server to return, it’s hard to imagine that not so long ago this elegant dining room was an empty warehouse that hadn’t seen the light of day in decades. Clubby and classic, […]

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  Sustainable Summer Taste is on the Menu Downtown at Michael’s on the Alley at the Next South Carolina Aquarium Sustainable Seafood Dinner Posted on June 7, 2014 by admin Charleston, SC (PRWEB) May 29, 2014 Upscale dining with inventive fresh cooking is on the menu for the next South Carolina Aquarium Sustainable Seafood Dinner […]

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Upscale dining with inventive fresh cooking is on the menu for the next South Carolina Aquarium Sustainable Seafood Dinner taking place at one of Charleston’s newest restaurants, Michael’s On The Alley, a classic steakhouse. The unique dinner, taking place June 10, 2014 at 6:30 p.m., pairs delicious sustainable seafood with carefully selected wines. Executive Chef […]

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Although Holy City Hospitality plays down the interconnectedness of the three new outlets, they don’t function completely independently: All of the drinks come from Victor’s bar, and guests at Vincent’s and Michael’s are offered both restaurants’ dessert menus. And while staffers don’t hopscotch between venues, the company hired them en masse. The most talented servers […]

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While the menu at the forthcoming Michael’s on the Alley skews High Steakhouse Classical, meaty developments from the century’s first decade haven’t been lost on head chef Aaron Lemieux: When the restaurant opens next Wednesday, diners will be able to saturate their steaks with house-cured bacon butter, or pair them with truffle fries and lobster […]

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A great amount of investigative work (Googling) has gone into sleuthing out the final two titles of the Hutson Alley projects from Holy City Hospitality. Finally, it was confirmed, in a newsletter, that forthcoming Vincent Chicco’s will sit alongside Michael’s on the Alley and Victor Social Club. According to descriptions shared with Eater, Michael’s will […]

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Michael's On The Alley

39 John Street
Charleston, SC 29403

(843) 203-3000

Hours of Operations
Dinner
Sunday - Thursday: 5:30pm - 10pm
Friday + Saturday: 5:30pm - 11pm

Dinner Hours

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