Good Food Catering believes you should be a guest at your own event.
Whether planning an elegant wedding reception or casual office party, Good Food Catering has the perfect food and beverage options to enhance your event experience. Relax and enjoy the party!
Charleston caterer Good Food Catering launched in the Fall of 2004 and was quickly recognized as one of the top local caterers. We offer fine catered cuisine with restaurant quality style and service in a variety of settings.
Each menu is customized to your individual palate with innovative selections ranging from French and Asian flavors to classic Charleston recipes and everything in between.
Our sales team is flexible and creative in designing personalized catering proposals to fit each event budget. With nearly a decade of coordinating rentals and following minute-by-minute timelines, our detail-oriented catering team will make your event seamless, allowing you to feel like a guest at your own event.
Invite our experienced catering team to tailor your event at our exclusive waterfront venue, the Historic Rice Mill, or any other Charleston venue.
Inventive, Fresh Cooking. Thoughtful, Gracious Service. Lowcountry Sensibility.
Tristan Whisenant
General Manager
Whisenant first joined Holy City Hospitality in 2002 when she began at 39 Rue de Jean. Two years later she joined Good Food Catering as Sous Chef, and was promoted to Chef de Cuisine soon thereaft er. Having been a part of Good Food Catering from its inception, the transition in 2006 to General Manager was seamless.
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Tiana Hamilton
Executive Chef
Chef Tiana Hamilton began her culinary career with Holy City Hospitality in 2004 as a prep cook for Good Food Catering. Today, Tiana exercises her skills in the kitchen as Good Food’s Executive Chef.
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