Your favorite Charleston hospitality group is back with our semi-annual Taste of Hutson Alley event! On November 21st from 6 pm to 9 pm, join your fellow Charlestonians for an evening of delicious foods, unique cocktails, and live music from Lauren Hall Trio.
All five of Holy City Hospitality’s restaurants will be partaking in the Taste of Hutson Alley, and our catering company, Good Food Catering, will be offering one of their signature fall desserts. From Coast Bar and Grill, you can expect them to bring the best seafood in downtown Charleston. Coast’s chef will be serving raw oysters and shrimp cocktail. If you’ve been craving some Southern cuisine instead, Virginia’s on King has you covered with their pulled pork sliders served with Carolina mustard BBQ and pickled okra. Other menu highlights include the following:
39 Rue de Jean: Barbajuans, crisp pastry filled with chard and ricotta, lemon aioli
The Victor Social Club: Spicy Pickled Shrimp Salad, Marinated Watermelon, Green Tomatoes, Charred Corn Sea Salt Chip
Vincent Chicco’s: Butternut Squash Gnocchi, Seared Duck Breast, Sage Brown Butter, Pickled Currants
Good Food Catering: Pumpkin Mousse cups with gingersnap crumble
The evening wouldn’t be complete without some drinks to go along with our wide selection of foods, which is why guests will start off the night with a glass of champagne and will have the option to select from cocktails, beer, and wine throughout the event. Victor Social Club, a cocktail lounge in downtown Charleston, will be crafting a surprise specialty cocktail just for this event. Edmund’s Oast Brewery and Republic National Distributing Company (RNDC) will also be serving our thirsty patrons.
You can get your tickets for this can’t-miss evening on City Paper Tickets’ website. General admission tickets are going for $65 apiece, but if you are interested in upgrading your experience to access the event ahead of everyone else, you can purchase the Early Entry VIP Add-on for an additional $20.
VIPs begin their evening at the Victor Social Club at 5:15 pm with passed hors d’oeuvres and a specialty cocktail before the main event in Hutson Alley. Please note that early entry spaces are limited, so don’t hesitate to claim yours. We look forward to seeing you there!